stone fruit
英 [stəʊn fruːt]
美 [stoʊn fruːt]
网络 核果; 核果类; 水果味; 有核水果
双语例句
- Then stone the fruit and process the plums to a puree.
然后去核再将李子加工成糊状。 - The Anatomic Study on Relationship of Stone Cells and Parenchyma Cells During Fruit Development of Pyrus bretschneideri
砀山酥梨果实石细胞与薄壁细胞发育关系的解剖学研究 - Since the non-carpel disk was also involved in the development of fruit, the au thor supports the idea that jujube fruit may not be a real stone fruit.
由于枣果有花盘参加发育，作者认为不是一种真正的核果，似可称之为拟核果。 - Cultivation of small fruits or vegetables between trees, especially stone fruit trees is possible.
在果树行间有可能栽培小果类或蔬菜，尤其是核果类。 - Bouquet: The nose shows buttery melon and stone fruit characters complimented by subtle oak aromas.
气味：带有成熟的蜜瓜和果仁特有的香气，以及诱人的橡木芳香。 - Research advances on genetic linkage mapping construction of stone fruit trees
核果类果树遗传连锁图谱的研究进展 - The stone fruit flavours of pears and apricots linger throughout the palate with a toasty oak influence apparent.
核果的果香中带有梨子和淡淡的杏仁口味，伴随着温暖柔和的橡木味。 - Odoriferous blossoms; odorous salt pork and weevily hardtack. Bouquet: The nose shows buttery melon and stone fruit characters complimented by subtle oak aromas.
芳香的花朵；有气味的咸肉和长满虫子的硬面饼。气味：带有成熟的蜜瓜和果仁特有的香气，以及诱人的橡木芳香。 - An odorous glandular secretion from the male musk deer; used as a perfume fixative. Bouquet: The nose shows buttery melon and stone fruit characters complimented by subtle oak aromas.
雄的麝香鹿的有气味的分泌物；用来做定香剂。气味：带有成熟的蜜瓜和果仁特有的香气，以及诱人的橡木芳香。 - The palate is tight and refreshing with delicate citrus and stone fruit flavors.
口感结构紧凑，柑橘及核果口味颇为精致。 - Even as the stone of the fruit must break, that its heart may stand in the sun, so must you know pain.
然而正如果核必定破裂暴露于阳光下，你们也必定经历痛苦。 - Employing distant hybridization to create new germplasm of stone fruit trees
利用远缘杂交创造核果类果树新种质的研究 - At stage 2, from 32 to 63 days after DAF, fruit stone hardened and fruit weight increased distinctly.
第2阶段（32-63d）果核发育硬化，果重增加明显； - The second slow growth period of fruit inosculated with the rigidification period of stone, and the first and the second fast growth period of fruit were two pivotal periods for fruit to grow.
果实第二次缓慢生长期与果实硬核期相吻合，果实第一次迅速生长期和第二次迅速生长期是果实增长的两个关键时期。 - Preparation of activated carbon from shells of fruit stone and seeds and it's Modification Study on replanting of the stone fruit trees
以果物核壳为原料制备活性炭及其改性研究 - Study on difference of salt-tolerance between stone fruit rootstock
核果类果树砧木耐盐性差异的研究 - Study on Regulating Cross-incompatibility of Distant Hybridization in Stone Fruit
核果类果树远缘杂交不亲和性调控研究 - A Study of an Early Stone Age Culture in the Region South of the Five Ridges Binlang Fruit as a Gift: Cultural Geographical Inquiries about Matrimonial Convention of Han Nationality In the South of the Five Ridges
对岭南地区一种早期石器时代文化的辨析以槟榔为礼：岭南汉族婚俗的文化地理学考察 - Stone Fruit Classification and Translation of Genus Names
核果类果树分类及属名汉译问题 - Field investigation and lab detection of virus-like diseases of stone fruit trees in Sichuan province
四川核果类果树病毒类病害田间普查与检测鉴定 - This thesis is based on seven different varieties of pear to be experimental material, the formation, distribution of stone cells of fruit of pear and relationship of fruit quality were studied.
本论文以库尔勒香梨等七个梨品种为试验材料，研究了梨果实石细胞的发育及其分布规律以及与果实品质的关系。 - Advances in research on developing mechanism of stone cells in pear fruit
梨果实石细胞发育机理的研究进展 - An improved method for quantification of stone cells and stone cell quantity in relation to quality of pear fruit
梨果实中石细胞含量测定及与果实品质相关性的研究 - The proportion of peel respiration of Beijing No. 14 peach and in stone fruit, such as Yellow Nectarine, was about 96%, and that of stem respiration was about 4%.
核果类的北京14号桃和黄油桃果皮呼吸占果实呼吸总量的96%左右，果梗呼吸占4%左右。 - Advances of Research in Shoot-tip Culture on Stone Fruit Crops
核果类果树茎尖培养研究进展 - Research Advances on DNA Molecular Markers of Stone Fruit Trees
核果类果树DNA分子标记研究进展 - Three methods were adopted to isolate genomic DNAs of stone fruit trees, such as apricot and peach.
采用3种方法分离杏、桃等核果类树种的基因组DNA，比较了其分离效果。 - It is important for protection and utilization of stone fruit germplasm resources to creat new germplasms and increase genetic diversity adopting distant hybridization technology.
采用远缘杂交技术等创造核果类果树新种质，增加遗传多样性，对于核果类果树种质资源的保护和利用具有重要意义。 - The high Heterozygosity ( 0.96) indicated there were rich haplotype types in stone fruit trees.
单倍型的总杂合度（0.96）很高，说明核果类果树具有较丰富的单倍型类型。