micrococcus

1. The dominant bacteria were Staphylococcus, Micrococcus and Bacillus and so on.
   其中优势细菌属有葡萄球菌属、微球菌属、芽孢杆菌属等。
2. Test of physiological and biochemical characterization on staphylococcus micrococcus from ferment sausage
   发酵香肠葡萄球菌、微球菌生理生化特性的研究
3. Resuscitation-promoting factor was identified in the research on Micrococcus luteus and it is confirmed that RPF can resuscitate the dormant cells and promote the growth of Gram-positive bacteria.
   以往在对藤黄微球菌的研究中发现了促进复活因子，该因子可以有效促进休眠期的多种革兰氏阳性细菌复活和生长。
4. He found that irradiation of micrococcus and of murine lymphoma cells under anoxia gave fewer singlestrand breaks.
   他发现，在缺氧时照射小球菌和小鼠琳巴瘤细胞产生的单链断裂较少。
5. Optimizing the Fermentation Conditions, Mutant Breeding, Gene Cloning, Expression and Purification of Catalase a from Micrococcus Luteus
   藤黄微球菌过氧化氢酶发酵条件优化、诱变育种及其基因的克隆、表达与纯化
6. The results indicated: ( 1) When micrococcus existed, carbon steel corrosion was accelerated by the loose and heterogeneous biofilm formed on sample surfaces.
   结果表明：（1）小球菌存在时试样表面上所形成的疏松、不均匀的生物膜加速了碳钢的腐蚀过程；
7. The inoculum amount of test organismes ( micrococcus lutea bacillus subtilis bacillus pumilus) for antibiotics assays adopted in chinese pharmacopeia were studied.
   首次对中国药典抗生素微生物检定法中试验菌为藤黄八叠球菌、枯草芽孢杆菌、短小芽孢杆菌所检定抗生素品种的上层培养基中的加菌量进行了较为系统的研究。
8. Partial physiological and biochemical indexes of the 9 strains of bacteria are measured. 7 strains of bacteria are Bacillus ', 2 strains of bacteria are Micrococcus.
   采用多种生理生化指标对高效复合菌剂中的9株细菌进行初步的鉴定，共有7株芽孢杆菌属和2株微球菌属的菌株。
9. The antibacterial effect of the thuringiensin preparations in the microbiology assay by way of using the Sarcina flava, Micrococcus aureus, Agrobacterium tumefaciens and Pseudomonas fluorescens was compared with the toxic response of the thuringiensin preparations in the bioassay using the larvae of the housefly.
   用黄色八叠球菌、金色微球菌、根癌农杆菌和萤光假单胞杆菌作指示菌，同时用家蝇幼虫作指示昆虫，对产苏云金素的4株苏云金杆菌发酵物的毒力进行了测定。
10. The supernate of the fermentation broth was highly active against Staphylococcus aureus, Micrococcus luteus, Bacillus subtilis, Bacillus pumilus. The minimal inhibitory concentrations ( MIC) of supernate against these bacteria were diluted 1000, 1600, 3600, 2400 fold, respectively.
    该抗生素产生菌AP19-1的发酵上清液对金黄色葡萄球菌，藤黄微球菌，枯草芽孢杆菌，短小芽孢杆菌24h的最小抑菌浓度（MIC）分别为稀释1000倍，1600倍，3600倍，2400倍。
11. It was classified into Micrococcus roseus according to its morphological and biochemical features.
    根据其形态特征、生理生化特征的测定结果分析，该菌株应归为微球菌属（Micrococcus）玫瑰色微球菌（MicrococcusRoseus）。
12. Results: Formaldehyde, glutaraldehyde and potassium permanganate could cause increase in surface zeta potential of 6 kinds of free bacteria including Staphylococcus, Spirillum, Bacillus, Diplococcus, Micrococcus capsulatum and Micrococcus in active sludge.
    结果，甲醛、戊二醛和高锰酸钾可使活性污泥中葡萄球菌、螺旋菌、杆菌、双球菌、荚膜细球菌和微球菌等6种游离细菌表面zeta电位增加；
13. The prominent contaminants were as follows: coagulase-negative staphylococci, Streptococcus pyogenes, Micrococcus and Gram-positive rods.
    主要的污染菌有凝固酶阴性葡萄球菌、酿脓链球菌、微球菌属和革兰阳性杆菌。
14. Study on isolation of micrococcus from fermented soybean and characteristics of its producing protease
    豆豉中微球菌的分离及其产蛋白酶特性研究
15. In order to study the effect of different methods of sterilization on micrococcus, two methods are applied to find out that all micrococcus are sensitive to ethylene oxide sterilization, and that different micrococcus carries certain fastness against 60Co γ radiation sterilization.
    为了解不同灭菌方法对微球菌的杀灭效果，采用了两种灭菌方法，结果显示各种微球菌对环氧乙烷灭菌是敏感的，不同微球菌对60Coγ射线辐照灭菌有一定的抗性。
16. It is proved that white micrococcus is the shape of a stage in the fungus 'life cycle.
    试验证明小白球菌是鸡（土从）菌生活史中的一个阶段。
17. The results showed that: ( 1) The hemolymph of unchallenged Mytilus edulis was active against Staphylococcus aureus and Micrococcus tetragenus, and the activities against Vibrio anguillarum was present in the hemolymph of challenged Mytilus edulis;
    结果表明：（1）贻贝在诱导前其血淋巴对金黄色葡萄球菌和四联微球菌有抑菌活性，免疫诱导可使血淋巴对鳗弧菌出现抑菌作用；
18. The Effect of Two Methods of Sterilization on Micrococcus
    两种灭菌方法对微球菌的影响
19. Lactobacillus casei and micrococcus roseus were used as starter culture to produce fermented sausage with mutton and studied the physico-chemistry property of sausages.
    采用干酪乳杆菌和玫瑰色微球菌按一定比例混合的组合发酵剂生产羊肉发酵香肠，并对其理化性质进行了研究。
20. RESULTS The bacteria ( number) in the air and on the object surface in rescue ward was more than that in common one. The main kinds of bacteria were coagulase negative Staphylococcus, Acinetobacter, Pseudomonas aeruginosa and Micrococcus.
    结果抢救病房空气、物体表面的细菌数均高于普通病房，其中以凝固酶阴性葡萄球菌、不动杆菌属、铜绿假单胞菌和微球菌属为主。
21. Research of loop-mediated isothermal amplification method to detect Micrococcus luteus
    环媒恒温基因扩增法检测藤黄微球菌的研究
22. The results showed that a food chain formed in the intertidal mudflat, which was composed of particulate organic detritus, bacteria ( Micrococcus), micro-diatoms, protozoa ( Tintinnopsis) and the mudskipper ( Boleophthalmus pectinirostris).
    研究结果表明，在潮间带滩涂形成了颗粒有机碎屑、细菌（微球菌）、微型硅藻、原生动物（拟铃虫）和大弹涂鱼的食物链营养关系。
23. The total alkaloids have strong antibacterial effect on Proteus mirabilis, Escherichia coli, Micrococcus luteus and Aspergillus niger.
    节节草总生物碱对奇异变形杆菌、大肠杆菌、藤黄微球菌、黑曲霉菌具有强的抑菌作用。
24. The lactobacillus spp. ( LAB) was the predominate microorganisms in vacuum packed sliced smoked cooked ham, Enterobacteriaceae taken second place, Pseudomonas spp., Staphylococci/ Micrococcus were in the minority, and sometimes contaminated yeast in products. 2.
    乳酸菌是真空包装烟熏火腿切片中的主要微生物，其次是肠杆菌科菌、假单胞菌、葡萄球菌/微球菌占少数，产品中有酵母菌污染。

noun

1. type genus of the family Micrococcaceae

   Synonym:    genus Micrococcus