meringues
英 [məˈræŋz] 
美
n. 蛋白酥; 蛋糖脆皮
meringue的复数
柯林斯词典
- 蛋白酥;蛋糖甜饼
Meringue is a mixture of beaten egg whites and sugar which is baked in the oven.
双语例句
- To make meringues, you first take the whites of several eggs and whisk them up.
做蛋白甜饼，你首先要取几个鸡蛋的蛋白搅拌好。
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