loganin
英
美
n. 番木鳖苷；马钱（子）苷；马钱素
双语例句
- Determination of the content of loganin in Fructus Corni by HPLC
HPLC法测定酒萸肉中马钱苷含量 - Study on Correlation between Morroniside and Loganin in Fructus Corni from Different Places Analysis on Contents of Loganin and Morroniside in Cultivated and Wild Fructus Corni
山茱萸中莫诺苷和马钱苷的相关性研究栽培与野生山茱萸中马钱苷和莫诺苷含量分析 - Objective To compare the contents of Loganin in Fructus Corni by different processe.
目的比较山茱萸不同炮制品中马钱素含量。 - Determination of gallic acid and loganin in fructus corni with HPLC switching UV wavelength
波长切换高效液相色谱法测定山茱萸中马钱苷和没食子酸 - Determination of loganin in fruit of Cornus officinalis from different harvesting time
不同采收期山茱萸中马钱苷的含量测定 - Conclusion The different process have obvious effects on the contents of Loganin in Fructus Corni.
结论不同的炮制方法对山茱萸中的马钱素含量有明显影响。 - Study on the Contents of Morroniside and Loganin in Fructus Corni from Different Regions
不同产地山茱萸中莫诺苷和马钱素含量的研究 - Results The contents of prepared Loganin were lower than those of the crude herb.
结果各炮制品中的马钱素含量相对于生品含量有所降低。 - OBJECTIVE To study the variational regulation of ursolic acid and loganin in fruit of Cornus officinalis with the harvesting time.
目的研究山茱萸中熊果酸和马钱素的含量随时间变化的规律。 - Determination of loganin and morroniside in Cornus officinalis injection by HPLC
HPLC法测定山茱萸注射液中马钱素和莫诺甙的含量 - Establishment of primary processing method and comparative determination of loganin of Macrocarpium officinale
山茱萸采收加工方法的建立及其马钱素含量比较 - Through continuous determination of the fruits of different picking time, the most appropriate picking time was set down between later September and early October according to the content of loganin, ursolic acid and oleanolic acid;
对不同采收时期的山茱萸果实进行跟踪测定，以其中主要有效成分马钱素、熊果酸及齐墩果酸为主要参考指标，确定陕西佛坪山茱萸最适采收期为9月下旬至10月上旬； - Effect of Combined Use of Large-aperture Resin adsorption and Ultrafiltration on Salviol and Loganin in Liuwei dihuang Bolus
大孔树脂吸附与超滤联用对六味地黄丸中丹皮酚和马钱素含量的影响 - Conclusion The concentration of serum loganin in healthy rats is lower than that in yin deficient rats.
结论口服六味地黄丸后的阴虚证大鼠血清中马钱苷浓度较正常大鼠高。 - OBJECTIVE: To investigate into the effect of the combined use of large-aperture resin adsorption and ultrafiltration on salviol and loganin in Liuwei dihuang Bolus.
目的：考察大孔树脂吸附与超滤技术联用精制技术对六味地黄丸有关成分的影响。 - Optimization of Processing Method for Loganin Determination in Fructus Corni
山茱萸中马钱苷含量测定的样品处理方法改进 - The results indicated that: the clarification of the wine was improved obviously, the number of bacteria and colibacillus decreased to the GB, the stability increased, the amount of the loganin and the ursolic acid changed unconspicuously so did the main flavor.
结果表明：山茱萸酒液的澄清度有了明显的提高，细菌和大肠杆菌数量达到国家标准规定范围，稳定性提高，功能性物质马钱素和熊果酸的变化不大，主要风味物质影响不大。 - The method of high-performance liquid chromatography was utilized to analysis the loganin and the ursolic acid in the fructus corni and wine.
采用高效液相色谱法对山茱萸及其发酵酒中的马钱素和熊果酸进行分析。 - The microscopic characteristic constants of pericarp epidermis cells of Fructus Corni are positively and hypo-related to the loganin content.
山茱萸中果皮表皮细胞显微特征常数与马钱苷含量呈正相关、低相关。