kombu
英
美
n. 海带;海带干制品; 翅藻属
医学
双语例句
- In East Asia, a form of kelp called kombu is often used as the basis for broths called dashi in Japanese.

在东亚,一种叫做昆布的大型褐藻常用作高汤的基本原料。
- It is an "all-purpose" product although it is most commonly used for bean-curd soup with kombu.

这是一个“全能”的产品,虽然它是最常用的豆腐与海带汤使用。
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