enzymology

1. Fermentation process optimization and enzymology properties research for lipase production by Candida Antarctica
   南极假丝酵母脂肪酶发酵条件优化及酶学性质
2. The impact of methylene blue plus light method for virus inactivation and leukocyte proof filter on plasma enzymology and a part of biochemistry indexes
   滤除白细胞与病毒灭活对血浆酶等生化指标的影响
3. Immobilization of β-D-galactosidase and Study the Enzymology of Character
   β-D-半乳糖苷酶固定化及其酶学特性的研究
4. Influence of Dexamethasone and Fructose-1, 6-Diphosphate on Myocardial Enzymology and Ultrastructure of Myocardial Cells in Endotoxemia Rats
   地塞米松、1，6-二磷酸果糖对内毒素血症大鼠心肌酶学及心肌超微结构的影响
5. Study on Resistance Mechanisms and Enzymology Resistance Monitoring of Tetranychus Urticae Koch to Fenpropathrin
   二斑叶螨对甲氰菊酯的抗性机理及其酶学抗性监测研究
6. Study on diagnostic value of determination of liver enzymology in liver disease
   12项肝酶学指标对肝病诊断的临床价值研究
7. Grain GBSS activity, which increased by potassium fertilization, is the enzymology basis for K enhancing grain amylose contents.
   施钾提高两小麦品种GBSS活性是直链淀粉含量提高的酶学基础。
8. The Development of Enzymology Studies in the Metabolism of Lignin Biosynthesis
   木质素生物合成代谢中的酶学研究进展
9. Studies on the Purification and Partial Enzymology Characterization of γ-Glutamyl Transpeptidase in Garlic
   大蒜γ-谷氨酰转肽酶的分离纯化和部分酶学性质研究
10. Purification and Enzymology Characteristic of α-Galactosidase from Aspergillus Foetidus ZU-G1
    臭曲霉ZU-G1α-半乳糖苷酶的分离纯化及酶学性质
11. The Study of Surface Plasmon Resonance Biosensor and Its Application in Enzymology
    表面等离子体子共振生物传感器及其在酶学研究中的应用
12. Molecular Cloning and Characterization of Thermophilic Cellulase; Initial Studies on Isolation of a Thermophilic Cellulose-degrading Bacteria and its Enzymology Characteristics
    嗜热纤维素酶的分子克隆及性质研究一株嗜热纤维素分解菌的分离及其酶学性质的初探
13. The arsenic, mercury and alcohol, tetracycline and erythromycin equalizes enzymology material thallotoxicosis, can also cause diarrhea.
    砷、汞、酒精、四环素、红霉素等化学物质中毒，也可引起腹泻。
14. Aspergillus niger is one of the widest used strains in the fields of applied and industrial enzymology, it can produce abundant enzymes.
    黑曲霉是应用和工业酶学领域使用最广泛的菌种之一，它能产生丰富的酶类。
15. At the present, the institute majors in4 research fields: molecular immunology, molecular Enzymology, biochemistry and protein engineering, pharmaceutical biochemistry and molecular biology.
    生化与分子生物学研究所的主要研究方向有：分子免疫学、分子酶学、生化和蛋白质工程、药物生化与分子生物学。
16. Enzymology properties of two kinds of fungal-α-amylase were studied.
    对两种真菌α-淀粉酶的酶学性质进行了对比研究。
17. The paper reviews the morphology of tissues and cells, hormonal regulation, enzymology and molecular biology of the flowers in horticultural plants.
    综述了园艺植物花器脱落的组织形态学和细胞形态学、激素调节、酶学及分子生物学等研究的新进展。
18. DsRNA technique and the method of enzymology make the study of the mushroom viruses easy to reach to molecular level. Especially dsRNA technique applied to the Pleurotus ostreatus.
    dsRNA技术和酶学方法使dsRNA食用菌病毒的研究很容易的深入到分子水平，特别是dsRNA技术，已在平菇得到应用。
19. It was reviewed that new progresses of gene structure, enzymology, fermentation and application studies on microorganism inulinase.
    综述了微生物菊粉酶基因结构、酶学性质、发酵生产与应用等方面研究的最新进展。
20. At the end of experiment, serum myocardial enzymology indexes were measured with full automatic biochemistry analyzer.
    实验完毕，采用全自动生化分析仪检测血清心肌酶学指标。
21. Recent Advances on Enzymology and Molecular Biology of Starch Synthase
    淀粉合酶的酶学与分子生物学研究进展
22. These somatic hybrids and their offsprings were studied by the methods of morphology, cytology and enzymology.
    对体细胞杂种及其后代进行了形态学、细胞学及酶学研究。
23. In this paper, we reviewed the progress of strain selection and the conditions of incubation, its enzymology properties, its gene clone and expression.
    对该酶产生菌株的筛选和培养条件、酶学性质，以及该酶基因的克隆和表达等方面的研究进行综述；
24. Review on gene structure, enzymology, fermentation and application studies on microorganism Inulinase
    微生物菊粉酶基因结构、酶学性质与应用研究进展
25. Amylose content measured with enzymology was 7.8 and 11.2% for amaranth and quinoa starch respectively.
    酶法测得苋菜籽淀粉和昆诺阿黎籽淀粉中直链淀粉的含量分别是7.8%和11.2%；
26. Objective: To study the effect of fracture on hemorheology and serum enzymology in rats.
    目的：观察骨折对大鼠血液流变学及血清酶学的影响。
27. A study on enzymology and morphology in progressive muscular dystrophy
    进行性肌营养不良的酶学和形态学研究
28. Study on Enzymology and Morphology Effects of Extractions of Cyanobacteria on Primary Cultured Hepatocyte
    微囊藻提取物对大鼠原代培养的肝细胞酶学和形态学影响研究
29. The main research contents and conclusions are as follows: ( 1) Free enzymology character study.
    其主要研究内容及结论如下（1）游离酶学性质研究。
30. At present, the used rapid detection methods include enzymology, immunology and so on.
    当前，快速检测方法主要采用酶学、免疫学等方法。

noun

1. the branch of biochemistry dealing with the chemical nature and biological activity of enzymes