dextrin

1. Determination of Trace Ammonium in Secondary Refined Brine by Ion Chromatography highly water soluble dextrin phosphate
   离子色谱法检测二次精盐水中的痕量铵
2. Dextrin values should be determined to assess amylase activity specifically.
   我们应确定糊精的值以便于存在时我们明确地评估淀粉酶的活性。
3. When salt-coagulants: malt dextrin was 1:3, the quality of instant soybean curd was better.
   盐类凝固剂：麦芽糊精为1：3时，所得的即食豆腐脑产品较好。
4. Study on preparation of cross resistant dextrin on microwave condition
   微波条件下交联抗性糊精的制备研究
5. Polysaccharides: starch, dextrin, cellulose and glycogen, all of which are made of chains of glucose.
   多糖：淀粉、糊精、纤维素和糖原，而这一切都是由糖链。
6. Processing Control on Dextrin and Its Induction on Production of α-amylase Technology Harmonizing Optimization of Pickling and Acid Regeneration Line
   淀粉糊精的制备工艺调控及诱导产α-淀粉酶的研究酸洗-酸再生工序工艺协调控制优化
7. Dextrin Any of a class of intermediates produced by the hydrolysis of starch. Further hydrolysis eventually produces the monosaccharide glucose.
   糊精：淀粉水解后的任何一类中间产物。进一步水解糊精最终能产生葡萄糖单糖。
8. Ultrasound-assisted Enzymatic Hydrolysis of Corn Starch for Preparing Dextrin
   超声波辅助酶解淀粉制备糊精的工艺研究
9. This paper gave a report about the characteristic, function and application of malt dextrin in food industry.
   简述了麦芽糊精的性状、功能性以及在食品工业中的应用。
10. Jackfruit Seeds Starch Digestibility and Its Dextrin Properties
    菠萝蜜种子淀粉消化特性与糊性质的研究
11. Preparation and in vitro release pattern of iodine cross-linked dextrin microspheres
    交联糊精-碘微球的制备及体外释放
12. Effect of Dextrin on Determination for Acetylsalicylic Acid Enteric-coated Tablets
    糊精对乙酰水杨酸肠溶片含量测定的影响
13. The gene is called GRPR for dextrin ( gastrin) releasing peptide receptor.
    这种基因称之为GRPR－胃泌素释放肽受体。
14. Microcapsules of paprika oleoresin were prepared by spray-drying technology using paprika oleoresin as the core material, modified starch and gelatin as the wall materials, dextrin as the filler.
    以辣椒红色素为芯材，变性淀粉和明胶为壁材，糊精为填充剂，研究微胶囊化辣椒红色素的制备工艺。
15. Highly water soluble dextrin phosphate aurintricarboxylic acid triammonium salt
    高水溶性糊精磷酸盐【有化】金精三羧酸三铵盐
16. ResultsThe optimization assistance materials are the sugar and dextrin.
    结果优选辅料为糖粉和糊精。
17. Using sequential selective flotation process and adding dextrin as main depressant obtain good separation result.
    采用优先浮选工艺，糊精为主要抑制剂，获得了较好的分离指标。
18. Dextrin has essential applied value.
    糊精具有重要的应用价值。
19. A study on the adsorption properties of dextrin on barite and fluorite surface and interaction mechanism
    糊精在重晶石和萤石表面吸附特性及作用机理的研究
20. A systematic study on the adsorption properties of polymeric carbohydrate dextrin on barite and fluorite surface was carried out.
    本工作系统地研究了聚合碳水化合物&糊精在重晶石和萤石表面的吸附特性。
21. By acting on the starch, amylase can help to form reducing sugar and dextrin, add solid-state-matter in the soy sauce and provide raw material for the alcohol fermentation and organic acid fermentation.
    淀粉酶是对酿造酱油生产中淀粉质原料进行作用，形成酱油中还原糖，糊精等成分，增强酱油固型物以及提供酒精发酵、有机酸发酵的原料成分。
22. Fiber degradation in the rumen is a profound process of microbial fermentation involving in microbial adhesion to fiber, fibre hydrolyzation and final fermentation of fibrous dextrin.
    纤维的瘤胃降解是一复杂的微生物发酵过程，涉及到微生物对纤维的黏附、纤维的水解及最终纤维糊精的发酵。
23. The enantiomeric separation of citalopram intermediate using dextrin as chiral selector was also studied.
    利用糊精的手性拆分性能，将其用于西酞普兰中间体对映体的分离。
24. Objective To develop a quantitative method for determination of cryptotanshinone content in β-cyclic dextrin tanshinone ear drops.
    目的建立高效液相色谱测定β环糊精丹参酮滴耳液中隐丹参酮含量的方法。
25. Methods Starch, dextrin, gelatin and sodium carboxymethylcellulose ( CMC-Na) were used as adhesives. Medicinal charcoal granules were prepared.
    方法以淀粉、糊精、明胶和羧甲基纤维素钠（CMC-Na）为粘合剂，制成药用炭颗粒，根据中国药典2000版所载方法测定其吸着力。
26. In the study of the impact of inhibitor species on flotation separation of apatite and quartz, water glass was found to be superior to guar gum, lignin sulfonate, dextrin, and sodium hexametaphosphate.
    在研究抑制剂种类对磷灰石和石英浮选分离影响的过程中，发现水玻璃的选择性明显要优于古尔胶、木质素磺酸钠、糊精和六偏磷酸钠。
27. In order to solve these problems, we firstly added sucrose, maltose dextrin, sucrose ester and phosphatide to its starch for the purpose of improving surfactant solution and disperse properties; then we controlled the temperature of gelatinization and the size of product to increase instant properties.
    为了解决上述存在的问题，本课题研究中通过添加蔗糖、麦芽糊精、蔗糖酯、磷脂作为分散剂和润湿剂；通过控制糊化温度和产品颗粒大小提高冲溶性。
28. The main endo-products to soluble starch were oligosaccharides and dextrin analyzed by thinner layer chromatography. 2.
    薄层层析分析表明：酶的淀粉水解产物主要为糊精和一些寡糖。
29. Mix lactose and dextrin evenly in proportion of3:1to form mixed auxiliary materials.
    将乳糖与糊精按1：2的比例混合得混合辅料。

noun

1. any of various polysaccharides obtained by hydrolysis of starch