Effects of mulching cultivation on growth of young Lycium barbarum in high altitude area 高海拔区覆盖栽培对幼龄枸杞生长的影响
Objective To observe the effects of Lycium Barbarum and Ginseng product Compound on immune functions. 目的本文对参杞复合剂进行了小鼠免疫功能试验。
Effects of the oral Lycium barbarum polysaccharide on the prevention of experiment atherosclerosis 口服枸杞多糖对实验性动脉粥样硬化斑块预防作用的影响
Aim: To study the effect and mechanism of lycium barbarum polysaccharide ( LBP) against atherosclerosis in rabbits. 目的:探讨枸杞多糖对新西兰兔动脉粥样硬化的预防作用及其机制。
Effects of Pollination Mode on Rate of Fruits-Set and Fruit Quality of Lycium Barbarum 授粉方式对枸杞坐果率及品质的影响
Effect of soil temperature change on growth of Lycium barbarum seedlings 土壤温度变化对枸杞苗木生长的影响
Study on the Influence of Extraction and Purification Craft on the Antioxidant Activities of Lycium barbarum Polysaccharides 提取纯化工艺对枸杞多糖抗氧化功能的影响
The Effect of Lycium Barbarum on Hepatic Injury Induced by Acetaminophen in Mice 枸杞水煎剂对醋氨酚所致小鼠肝损伤保护作用的研究
Study on the lethal effects to microorganisms in fresh Lycium barbarum by UHP treatment 超高压处理对枸杞鲜果中微生物致死效应的研究
Evaluate the Content with Lycium Barbarum Polysaccharides in Traditional Chinese Medicine Formula Granule and Traditional Chinese Medicine 枸杞子配方颗粒及药材中枸杞多糖含量分析
Study on physiological reason for difference of sugar accumulation in different Lycium barbarum varieties 不同品种宁夏枸杞果实糖积累差异的生理原因
Effects of Lycium Barbarum Polysaccharides on Blood Pressures and Fetus Development of Hypertensive Pregnant Mice 枸杞多糖对实验性高血压妊娠小鼠血压和胎鼠发育的影响
Extraction and Composition of Lycium barbarum Polysaccharide by GC 枸杞多糖的提取及其组成的气相色谱分析
Experimental research on the skin aging function of tanshinone and lycium barbarum polysaccharides 枸杞多糖与丹参酮延缓小鼠皮肤衰老的实验研究
Study on the Mechanism of Na_2SeO_3-induced GSH-Px Biosynthesis of Lycium barbarum Seedlings 亚硒酸钠诱导枸杞幼苗GSH-Px生物合成机制研究
Protective effect of polysaccharides of Lycium barbarum on neuron injured by hypoxia 枸杞多糖对神经元缺氧损伤的保护作用
Sulfation for Modification of Lycium Barbarum Polysaccharide and Its Inhibiting Effect to Growth of Hela Cells in Vitro 枸杞多糖硫酸酯化修饰及其对Hela细胞的体外抑制作用
Lycium barbarum polysaccharides ( LBP) is main active constituent in Lycium barbarum. 枸杞多糖(LBP)为枸杞子中主要活性成分。
Risk assessment and control strategies of pests in Lycium barbarum fields under different managements 不同人工干扰条件下枸杞园害虫的风险性评估与防治策略
Effects of Different Inhibitors on the Accumulation of Nutrient Substance and the Stress Resistance of Lycium barbarum Seedlings under the Function of Na_2SeO_3 不同抑制剂处理对Na2SeO3作用下枸杞幼苗营养物质积累和抗逆性的影响
Effect of Lycium Barbarum on the Motility of Rats ′ Kidney Bcl-2 and Bax Expression and Athletic Albuminuria 枸杞对运动大鼠肾脏Bcl-2、Bax表达和运动性蛋白尿的影响
Correlation between Male Sterility and Free Proline Content in Lycium barbarum 枸杞雄性不育性与游离脯氨酸含量的关系
Ultrasonic-assisted water-extraction technology and fractionation-purification of Lycium barbarum polysaccharides 枸杞多糖的超声波辅助水提取与分级纯化
HPLC determination of rutin in Lycium barbarum leaves HPLC法测定枸杞叶中芦丁的含量
The compositions and monosaccharide content in the Lycium Barbarum polysaccharide were analyzed by IR and GC-MS. 采用红外、气质联用技术分析了枸杞水溶性多糖中单糖组成及其含量。
Discussion of Effection of Lily and Lycium on Capacity of Exercises 百合、枸杞对运动能力影响机制的探讨
The seasonable processing parameters of producing concentrated clear Lycium barbarum juice were proposed. 提出了生产枸杞浓缩清汁的合理工艺技术参数。
The Lycium barbarum polysaccharides and the Ganoderma lucidum polysaccharides have different bio-active functions. 灵芝多糖和枸杞多糖均具有良好的生理活性功能。
And studies the process of developing health tea with lycium chinensis leaves. 探索了枸杞叶保健茶的加工工艺。
Lycium barbarum polysaccharide can inhibit the growth of tumor cells. 枸杞多糖能抑制肿瘤细胞生长。